Cerebral Chatter

prettygirlfood:

Grilled Cheese w. Roast Beef & Sweet Red Caramelized Onions
Slice a red onion into 1/4 inch rings.Add 1-2 tablespoons of butter to a pan over medium heat. Caramelize your onions until soft, fragrant and beginning to char, about 10-15 minutes.Once the onions are finished, turn off the heat and move them to one side of the pan. Add about a 1/4 lb of roast beef slices to the other side - just to warm them up a bit.Liberally butter both pieces of a nice hearty bread. (Oat nut shown here.)Heat a separate pan over medium heat, and place one slice of bread buttered side down.Immediately add 2-3 slices of cheese. (Shown here a combination of Provolone and American.) Top with warmed Roast Beef, desired amount of caramelized red onion (about 1/4 cup) and another 3 slices of cheese.Place the other piece of bread on top (butter side up).After about 4 minutes - check the bottom piece of bread by lifting the corner with a spatula. If browned to your liking, carefully flip and grill the other side, about 4-5 minutes. (You may want to cover the pan to help promote cheese melting.)Eat immediately OR you can keep it warm in a 200 degree oven for a few minutes until ready to eat or serve.

Grilled Cheese w. Roast Beef & Sweet Red Caramelized Onions

Slice a red onion into 1/4 inch rings.

Add 1-2 tablespoons of butter to a pan over medium heat. Caramelize your onions until soft, fragrant and beginning to char, about 10-15 minutes.

Once the onions are finished, turn off the heat and move them to one side of the pan. Add about a 1/4 lb of roast beef slices to the other side - just to warm them up a bit.

Liberally butter both pieces of a nice hearty bread. (Oat nut shown here.)

Heat a separate pan over medium heat, and place one slice of bread buttered side down.

Immediately add 2-3 slices of cheese. (Shown here a combination of Provolone and American.)

Top with warmed Roast Beef, desired amount of caramelized red onion (about 1/4 cup) and another 3 slices of cheese.

Place the other piece of bread on top (butter side up).

After about 4 minutes - check the bottom piece of bread by lifting the corner with a spatula. If browned to your liking, carefully flip and grill the other side, about 4-5 minutes. (You may want to cover the pan to help promote cheese melting.)

Eat immediately OR you can keep it warm in a 200 degree oven for a few minutes until ready to eat or serve.

Try to learn to breathe deeply, really to taste food when you eat, and when you sleep, really to sleep. Try as much as possible to be wholly alive with all your might, and when you laugh, laugh like hell. And when you get angry, get good and angry. Try to be alive. You will be dead soon enough.

Ernest Hemingway (via machoturbo)

(Source: stonechimneys, via machoturbo)

machoturbo:

• note to self for the new year

onward!

(Source: linzgetsfit)

machoturbo:

• zee german & i have an a.m. snow date

oh you icing covered beast.

(Source: hardonthethrottle)

(Source: constantneverland, via eletheowl)

Run!

revgum:

Reposting from a friend who found this jewel. This is just priceless! I’ve been on both sides of this perspective.. and let me tell you that a kind word, smile, fist bump or thumbs up can make all the difference in the world. I definitely don’t pass up the opportunity to offer them up whenever I can!

yes, they are inspiration to me, and I vow to smile when our paths cross

Rule No. 276

rulesforthesouthernlady:

The majority of the time, the person you are complaining to (or yelling at) has little to no control over the problem at hand. More often than not, they sympathize with you and would help in any way that they could, if there was one. Although you are frustrated, remember to always remain civil and hospitable.

navillusnylamme:

(via machoturbo)

Do Haku and Chihiro really meet eventually?

(via badparenting)